Marden Edwards Limited acquires IP & Assets of Package Machinery

December 1st, 2015

Package Machinery Company, Inc. has sold its Intellectual Property and Assets to Marden Edwards Limited (United Kingdom) who are now in the process of transferring and integrating the Intellectual Property and Assets into its Business. You can contact Marden Edwards Inc. (USA) using the following:   For new machine enquiries usmachines@mardenedwards.com   For new parts enquiries usparts@mardenedwards.com […]


Bundling To Reduce Packaging

February 11th, 2015

Bundling Configurations There are multiple ways to bundle product  but two basic ones.  They involve creating the bundle in line, like soldiers or in layers side by side. Creating the Bundle In the first one the boxes are lined up like soldiers.  Since the most preferred method is to put the tuck and fold on […]


Overwrapping machine Improves Performance Over Time

January 21st, 2015

At a Customer Site Recently I visited with a customer who has one of our FA-ST servo overwrapping machines as well as an old FA overwrapping machine. The newer FA-ST had replaced two old FA overwrappers running at 40 per minute.  When this customer bought the overwrapping machine we promised them 70 per minute with 100 gauge […]


What Makes for a Successful Factory Acceptance Test

August 5th, 2014

Set Up to Fail a Factory Acceptance Test We recently had a challenging factory acceptance test. The  product was not yet on the market so the boxes were not filled to the right levels with the real product. The cartons we had to wrap were made by hand and therefore not consistently folded. They had […]


Positioning Printed Film

June 3rd, 2014

How important is registered  or printed film to your branding? If it is important, how accurate is the positioning of your printed film?   Film positioning is critically important when working with printed film. It is how the manufacturer gets to communicate with the customer about the product they are buying. All the areas of […]


Wrapping Material Is As Important As the Wrapping Machine

April 3rd, 2014

Flexibility to change speed or product size are the most common considerations but ability to change material should also be a consideration in purchasing a wrapping machine. When we are approached about buying a wrapping machine, often an inquiry regarding material for wrapping follows on its heels. Over the lifetime of one of our wrappers, far […]


Wrapping Machines We Make, Wrapping Machines We Can’t

February 25th, 2014

Wrapping is about branding and product protection. There are many ways to do branding and product protection and we get inquiries all the time for wrapping machines for a variety of applications. We like to think we are wrapping experts, but we also know our limitations.  So here is our little guide to what we […]


Wrapping Cake, Bread or Other Baked Goods

October 11th, 2013

Over the past few years we have built overwrappers for both cake and bread. Wrapping cake, bread or other baked goods present their own unique challenges. What sets this overwrap process apart from a standard overwrapper is the demands of the product for a less than tight wrap.  Both cake and bread are fragile and […]


Caramel Wrapping Improved

October 4th, 2013

Gourmet caramels are growing in popularity. They represent a small treat that does not break the bank but gives a moment of pleasure. Over the past few years,  I have had a chance to sample some of the best as we have built  TTDF diefold wrapping machines to wrap caramels. Caramel wrapping has its peculiarities. […]


Packaging Waste – What Can Package Machinery Do?

August 26th, 2013

What is Packaging Waste? Packaging waste is unnecessary packaging that does not provide protection, integrity and security to products from the manufacturer to the consumer. I was just reading about food waste is approximately 30% of total food.  This is scary in a world of growing population and shrinking agricultural lands with a little global […]


Why the Lead Time on an Overwrapping Machine Varies

August 15th, 2013

If you are buying a wrapping machine, you are worrying about delivery time the same way you worry about delivering your product on time. One impacts the other. I was recently discussing a food customer who has high seasonal variability. Their solution is to hire unskilled  temporary workers to operate their machines and use trained […]


Bundler Wrappers Improve Corporate Social Responsibility

July 19th, 2013

There has been a significant increase in demand for bundle wrapping. Half our our machine volume in the past year has been bundle wrappers, so it seems bundle wrappers are useful all of a sudden. This is because bundle wrappers improve corporate social responsibility and corporations care more and more about that. The reason for […]


The Weather’s Effect On Wrapping Material

July 9th, 2013

The recent heat and humidity make me think about the weather’s effect on wrapping material. What our customers spend on wrapping material far exceeds what they spend to buy an overwapping machine but gets far less attention. So I wanted to focus on the care of the wrapping material briefly. Dry air creates static which […]


Wrap Candy

June 6th, 2013

How many ways can you wrap candy? Here are various ways to wrap candy through basic automation. twist wrap – the oldest way, and it is still being done especially for saltwater taffy diefold wrap – like some Reese’s peanut butter cups or caramels tuck and fold wrap with paper sleeve – high end chocolate bars […]


Cello Wrap – Does It Need Cellophane? or Cello Wrappers?

May 30th, 2013

Most people are surprised to know that cellophane is not commonly used, even for wrap styles called cello wrap. Cellophane has a century-long history. It comes from the words cellulose and diaphane (meaning transparent) and is a trademarked name of Innovia Films in some countries, although not in the United States. Cellophane was the original […]


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